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| Job Location | Greater Vancouver |
| Education | Not Mentioned |
| Salary | $41,600 - 41,600 per year |
| Industry | Not Mentioned |
| Functional Area | Not Mentioned |
| Job Type | Permanent |
Title: Supervisor Food Services (LMIA availability for Vancouveramp; other BC cities)Job details:Location: Multiple locations in Vancouver, Greater Vancouver, Vancouver Island and rest of BC. Salary: $18.50 to $20.00 / Hour. (Depending what city)Vacancies: 2 Vacancies.Terms of employment: Permanent, Full time 40 Hours / Week.Start date: As soon as possible.Benefits: Other benefits.Employment conditions: Morning, Day, Evening, Shift, Weekend.Job requirements:Languages: English. (Tagalog an asset).Education: Secondary (high) school graduation certificate.Experience: 1 to 2 years.Ability to Supervise: 3-4 people.Transportation/Travel Information: Public transportation is available.Work Conditions and Physical Capabilities:Fast-paced environment, Standing for extended periods.Personal Suitability: Client focus, Team player, Effective interpersonal skills.Additional Skills:Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Address customers complaints or concerns.Specific Skills:Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules.Work Setting: Fast food outlet or Restaurant.Workers Supervised: Cook (general), Kitchen and food service helpersHow to apply:By email: crg@cig-ab.caTel: 780 444-2844Toll free: 1 855 944-2844By toll free Fax: 1 844 484-3834RequirementsSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules.BenefitsMedical Benefits available